Salmonid Vitellogenin ELISA (TECO®)

Produktdaten

Standards: Standard Stock, lyophilized, 2 vials

Controls: 2 Control levels, lyophilized, 2 vials each

Sample preparation

Serum: Store fresh serum samples immediately after collection at -20°C or lower until assayed.

WBH: Store fresh WBH samples immediately after collection at -20°C or lower until assayed.

Collect mucus as described in the TECO® Mucus Collection Set (TE1034). Mucus-containing swabs can be stored several months at <-20°C

Reference values

Serum levels are in the range of µg/mL up to mg/mL

WBH levels are in the range of mg/mL

Mucus level are in the range of ng/mL

Product name Salmonid Vitellogenin ELISA (TECO®)
Cat-Nr. TE1047
Range 0.4-35 ng/mL
Sensitivity LLOQ < 0.4 ng/ml
LLD < 0.1ng/ml
Incubation time 4.0 hours
Sample volume 50 µL
Species

Fish

Atlantic salmon (Salmo salar)

Brown trout (Salmo trutta)

Chum salmon (Oncorhynchus keta)

Pink salmon/humpback salmon (Oncorhynchus gorbuscha)

Rainbow trout (Oncorhynchus mykiss)

Brook trout (Salvelinus fontinalis)

"Common whitefish, European whitefish" (Coregonus lavaretus)

Maraena whitefish (Coregonus maraena)


Intended use

The Salmonid Vitellogenin ELISA Kit is a sensitive sandwich enzyme linked immunosorbent assay for the quantitative determination of vitellogenin in serum, WBH and mucus of salmonids.


Product informations